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How-To-Guides: Sanitizing Pipelines & Distribution Systems by Shock-Chlorination.
1.0 Introduction and Background
New plumbing in residential and commercial
buildings, pipelines and distribution
systems should be sanitized to kill
bacteria when first put on line,
or if repairs or service has been
performed. Shock chlorination is
one of the most popular methods for
sanitizing pipelines. Chlorine's
powerful germicidal action eliminates
slime bacteria, molds and algae.
The threat of excessive microbial growth along the interior walls of drinking water distribution pipes is a major health concern of water distribution officials. Bio-fouling -- the development of an organic bacterial community, also commonly known as bio-film -- is composed of microorganisms and their secretions. It is present in almost every water distribution system, and when uncontrolled may present a threat to public health.
Bio-films are layers of bacteria that attach to the interior walls of water distribution pipes and to one another -- most heavily around corroded surfaces on pipes. The bacterial community traps nutrients, microbes, and waterborne pathogens to eventually form an almost impenetrable material. Almost immediately after attaching itself to pipeline walls, the organism begins building upon itself, adding layer upon layer, forming a plaque-like coating.
The start of bio-film growth can
begin when the pipeline or distribution
system is new due to the presence
of dirt, foreign material, piping
construction materials and bacteria
from workers and the environment
introduced during the construction
phase. Additional contamination can
occur if the piping is serviced or
repaired.
It is extremely important that when
a new pipeline or plumbing system
is put in service or repaired, a
thorough sanitizing and cleaning
of the piping is done.
Advantages of sanitizing
with shock-chlorination include:
• Inactivates disease bacteria
• Cleans piping and equipment
of dirt and debris
• Helps to prevent against
bio-film formation
Proper and effective shock-chlorination
procedure requires:
1. A dosage of 50 to 200 ppm of free
chlorine evenly distributed through
out the piping and fixtures
2. Testing of the residual to verify
that the levels are present at the
fixtures and hose bib or valves sections.
3. Contact time with the piping,
undisturbed for 12 hours
4. Retesting of the chlorine residual
after 12 hours
If the chlorine residual is less than 10 ppm after 12 hours, repeat the entire procedure above. If the beginning dose is 50 to 100 ppm and the remaining residual after 12 hours is less than 10 ppm, this indicates severe bio-fouling or large amounts of dirt or slime present.
NOTE:
Shock-chlorination using the
“slug-in method”:
We don’t recommend
this method, since it relies
on introducing a slug or large
amount of chlorine (usually
powdered bleach or tablets)
into one section of the pipeline,
and hoping that this concentrated
dose will properly sanitize
the downstream sections. This
is unreliable, and does not
introduce a consistent, evenly
distributed chlorine residual
of 50 to 200 ppm throughout
the system. It allows diluted
water with varying residual
levels of chlorine to flush
through the system. It also
can create very high levels
of corrosive chlorine (over
500 ppm which can damage fixtures
and corrode copper and stainless
steel. |
2. Shock Chlorination Procedure
by High-Pressure Metering Pump Injection
Professional water treatment specialists
and distribution system operators
typically use this method. The procedure
leaving the water system or pipeline
under pressure and using a high pressure,
low-volume metering pump to inject
a concentrated chlorine solution
while the water is flowing at a given
flow rate. After a chlorine residual
of 50 to 100 ppm is detected at each
faucet or fixture (using a high-range
chlorine test kit, not a pool or
hot tub test kit) the chlorine solution
is allowed to remain in the pipes
for 12 to 24 hours.
![]() Injecting chlorine into a pipeline, on the customer side of the back-flow prevention check valves using a metering pump. |
1. Shut off the main line. Identify an outside hose bib or other opening in the incoming piping, on the customer side of the main valve. If a back-flow prevention valve is present, these can be utilized, as there is typically a ¼” FPT port available. If no hose bib or opening exists, install a ¼” or ½” threaded opening into the main line to use for injecting the chlorine solution. |
Figure
1: Typical metering pumps with
adjustable speed and pump stroke
adjusting knobs. These adjusting
knobs make it easy to meter in
10% to 100% of pump output and
adjust output of pump for various
applications. |
2. Hook up a metering
pump to the line (in our example,
a 24
gallon/day output metering pump is
used), using a injection check valve
so the water cannot back-feed into
the metering pump.SeeFigure 2. If
metering pump has a different output,
adjust speed of pump or solution
strength. In this procedure, a concentrated
chlorine residual will be injected
while the pipes are under line pressure
from the street or city-water system,
so a check valve is used on tubing
leading to the piping, to prevent
the water from backing up into the
metering pump.
3. Make sure to use a metering pump that can develop pressures higher than the line pressure you are injecting into.
4. Determine flow rate. Open up the faucets hot and cold and read the water meter to determine gallons per minute.
5. Use the formula
and example below to adjust the metering
pump:
Example: Compute
metering pump setting to achieve
100 ppm applied chlorine dosage in
a water stream flowing at 5 gallons
per minute, using full strength household
bleach:
5
gpm x 100 ppm x 1440 (minutes/day) |
= 13.7 gallons per day |
52,500
(ppm of laundry bleach) |
Output of pump is 24 gallons per day. The example above calls for 13.7 gallons a day output.
13.7
gallons per day |
= | 57 or 57% Set metering pump speed to 57%, which is 13.7 gal/day |
24.0
gallons per day |
6. Run the water in the building, or at a valve or hose bib downstream until the bleach solution has filled all the pipes and a strong odor of chlorine is coming from the fixtures or faucets, both hot and cold. For best results, test the water at each fixture to verify that there is at least a 50 to 100 ppm chlorine residual, using a DPD method test kit.
7. Allow the water to sit for 12 hours. Retest for chlorine residual. If the water contains less than 10 ppm of chlorine, repeat entire procedure. The slime, scale, and odor-producing bacteria will interact with the chlorine and reduce the amount of chlorine residual in the piping. If it uses up all the chlorine, or the chlorine residual is less than 10 ppm, then the procedure may need to be repeated.
8. Flush the piping and fixtures well to flush out scale and colored from water from the piping. Unscrew aerators and fixtures to avoid these items becoming plugged with sediment that may have been loosened in the chlorination process.
Caution: If the shock-chlorination procedure is being done on an old pipeline, or one that has accumulated scale or buildup, the procedure can loosen up scale, iron deposits and other materials in the piping, which can clog fixtures, appliances and valves in the piping system, causing a lot of problems. Care should be taken when flushing the piping, and all aerators removed to prevent clogging. In some extreme cases of corroded piping, the piping could fail and start to leak after this procedure.
Figure 2: Typical metering
pump and solution tank installation
showing injection valve in piping,
using a LMI brand metering pump.
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